Pizza Bowl

The delightful aroma of sizzling sausage fills the kitchen as this satisfying dish bakes to perfection. A Pizza Bowl combines all your favorite pizza flavors into a comforting, bowl-style meal that’s quick to prepare and sure to please. Within just 30 minutes, this hearty dish offers a delicious way to enjoy classic pizza ingredients in a unique and convenient format.

This recipe is perfect for busy weeknights or a fun family dinner. You can also prepare the sausage mixture ahead of time for a speedy assembly. The Pizza Bowl is not only a crowd-pleaser but also a hearty option for leftovers!

Why You’ll Love This Recipe

• The crispy cheese topping adds a delightful texture to each bite.
• It’s ready in under 30 minutes for a quick weeknight meal.
• The vibrant flavors of sausage and veggies bring your favorite pizza to life.
• Individual servings make it easy to customize for everyone’s tastes.

What You’ll Need

Gather the following ingredients to whip up your Pizza Bowl:

For the Sausage Mixture

• 1 pound Italian turkey sausage links, casings removed (hot or sweet)
• ½ onion, diced
• 1 green bell pepper, diced
• ½ teaspoon dried oregano
• Pinch each garlic powder and crushed red pepper

For Assembly

• 2 cups marinara sauce
• 2 cups shredded cheese, preferably Italian or pizza blend
• 12 slices turkey pepperoni or regular pepperoni

Turkey sausage can be replaced with regular sausage for a different flavor.

Substitutions & Swaps

• Use any ground meat instead of turkey sausage.
• Swap marinara for your favorite pizza sauce.
• Use a mix of your favorite cheeses.
• Opt for fresh bell peppers if available.

How to Make It

Follow these simple steps to create your delicious Pizza Bowl.

Preheat the oven

Preheat oven to 425 degrees F. Coat 4 individual-sized (2 cup) oven-proof baking dishes with cooking spray.

Cook the sausage mixture

Coat a large non-stick skillet with cooking spray and set over medium-high heat. Crumble in turkey sausage. Add in onion and pepper and cook, breaking up the sausage until the sausage is cooked through and the vegetables are softened, about 6 to 8 minutes. Stir in oregano, garlic powder, and red pepper, then remove from heat.

Assemble the bowls

Divide half of the sauce among the four baking dishes, spreading out in an even layer. Top with the sausage mixture, dividing among the four dishes evenly.

Finish with cheese and pepperoni

Top with remaining sauce. Sprinkle cheese over the top and arrange pepperoni on top.

Bake the bowls

Bake until bubbling hot, about 12 to 18 minutes, depending on how wide the bowls are. Let stand for 5 minutes before serving.

How to Store It

Fridge: Store for up to 3 days in an airtight container.
Freezer: No, the texture may change.
Reheat: Microwave for 1-2 minutes until heated through.

Tips for Best Results

• Use fresh ingredients for enhanced flavor.
• Allow the bowls to sit for 5 minutes after baking to avoid burns.
• Try different cheese blends to suit your taste preferences.
• Customize toppings by adding cooked veggies or extra meats.

Serving Suggestions

• Serve with a side salad for a complete meal.
• Pair with garlic bread for extra indulgence.
• Enjoy during game nights for a fun, casual vibe.